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The Tagalong

Spirit:

Whiskey

Drinkware:

Coupe Glass

Served:

Up

Garnish:

Chocolate Syrup

About the Recipe

This drink tastes just like an "adult" Peanut Butter cup

Ingredients

  • 2 oz Skrewball Peanut Butter Whiskey

  • ¼ oz Butterscotch Liqueur

  • 1 ½ oz Chocolate Cream Liqueur

  • 1 oz half & half

  • 1 oz Peanut Butter Syrup

  • Squeeze of chocolate syrup

  • Dash of sea salt

Preparation

  • Rim half glass with Chocolate syrup or frosting.

    Dip in crushed peanut butter cookies.


  • Shake in shaker with ice and double strain into chilled glass.



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