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Serpent-less Swizzle

Spirit:

Irish Whisky

Drinkware:

Pilsner Glass

Served:

Crushed Ice

Garnish:

Large Mint Sprig & Drunk Cherry

About the Recipe

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Ingredients

  • 1 ½ oz Irish Whiskey


  • ¾ oz Blanc Vermouth


  • ¾ oz Lemon Juice


  • ½ oz Grenadine

Preparation

Add ingredients into a Pilsner glass.  Fill with crushed ice and swizzle vigorously until slightly frothy.

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