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French 77

Spirit:

Vodka

Drinkware:

Chilled Champagne Flute

Served:

Up

Garnish:

Lemon Peel & Maraschino Cherry

About the Recipe

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Ingredients

  • 1 ½ oz Vodka


  • 1 oz St Germain


  • ½ oz fresh lemon juice (about ¾ medium lemon)


  • ½ - ¾ oz simple syrup


  • Add chilled Champagne (enough to top the glass)

Preparation

Combine all ingredients except champagne in a cocktail shaker with ice and shake until chilled.. Strain into flute and top with champagne.

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