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About the Recipe
Ingredients
2 oz tequila blanco
2 oz Sour mix
1/2 oz Monin Watermelon Syrup
3/4 oz Watermelon Pucker
Preparation
If with salt, salt rim with tajin salt after dipping in lime or lemon juice or rubbing a watermelon slice on the rim. Shake all ingredients with ice, strain over fresh ice in a festive glass.
To make it a frozen cocktail, add ingredients and ice to blender and puree until smooth. Tip: start out with a small mouth of ice and add as needed to thicken and still be silky.
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