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"Trader Vic's" Mai Tai

Spirit:

Rum

Drinkware:

Double Rock Glass

Served:

Crushed Ice

Garnish:

Lime wheel and mint sprig

About the Recipe

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Ingredients

  • 1 ½ oz White rum


  • ¾ oz Orgeat Bar Syrup


  • ¾ oz Rock Candy Syrup


  • 2 ½ oz Lime Juice


  • ¾ oz Orange Curacao


  • 1 ½ oz Dark Rum

Preparation

Add all ingredients into shaker with crushed ice and shake lightly (about 3 seconds) and then pour into glass.

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